Menu Good Mong Kok Bakery

Good Mong Kok Bakery in San Francisco's Chinatown offers a unique experience for dim sum lovers. Despite the long lines and small space, the tasty dim sum delights are worth the wait. Customers rave about the shrimp harkow and shu mai, which are larger and more flavorful than traditional dim sum offerings. The har gow showcases chunks of shrimp and a perfect texture, a must-try for seafood enthusiasts. The bakery caters to both small and large orders, making it a convenient spot for on-the-go dim sum. Remember to bring cash as they are cash-only. Overall, Good Mong Kok Bakery is a popular spot for those seeking authentic Cantonese dim sum in a bustling and vibrant atmosphere.